Carr's Wholemeal Flour (16kg) Carr's Wholemeal Flour (16kg)
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Carr's Wholemeal Flour (16kg)

SKU: CAFL008
  • Premium milled wholemeal flour
  • High-fibre flour
  • Vegan and vegetarian
  • Highly versatile

£14.99
0% VAT

A high-fibre flour adds flavour and improves the nutrition of your baked products. Ideal for bread, rolls and cakes!

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Product specification

SKU: CAFL008
Barcode: 5012362300105
Brand: Carrs
Storage Instructions: Store in a cool, dry place.
After Opening: Keep the bag tightly closed after each use.
Case size: 1 x 16kg bag
Product weight: 16kg
Packaging: Paper Bag
Ingredients: Wholemeal Flour, Wheat Gluten.
Allergens: Wheat
Country of origin: United Kingdom
Vegetarian: Yes
Vegan: Yes
Halal: Yes

Nutritional Info

Carr's Wholemeal Flour (16kg)

per 100g
Energy 1571kJ/371kcal
Total fat 2.0g
Saturated fats 0.3g
Total Carbohydrate 69.9g
Sugars 1.4g
Protein 13.4g
Salt 0.005g

Key product features

  • Perfect for Pizza, Bread and Rolls
  • High-fibre, Improves the Nutrition of Your Bake
  • Suitable for Vegans and Vegetarians
  • Premium Milled Wholemeal Flour - Made in the UK

Carr's strong wholemeal flour is made using the whole of the wheat kernel. The high fibre of the flour adds flavour and improves the nutrition of your baked products. This high-quality wholemeal flour is milled in the UK and is also suitable for vegans and vegetarians.

This strong wholemeal flour from Carr's is a versatile flour which can be used for making handmade loaves or for use with your bread machine, you'll be sure to get a delicious loaf of bread every time! Not only can this flour be used for bread but you can use it to create delicious cakes, pizza bases and even pasta!

This 16kg bag of wholemeal flour from Carr's offers an excellent value per kg, which is ideal for any cafe, bakery and business which specialises in creating delicious baked goods.

Every time you bake, whether it’s a straightforward loaf or a complex cake recipe, Carr's believes that the flour you use should be right for the job. They select the finest quality wheat for their flour because they know that you get perfect results when you start with the best ingredients.

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