Macphie Salted Caramel Pot (1L) Macphie Salted Caramel Pot (1L) Macphie Salted Caramel Pot (1L)
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Macphie Salted Caramel Pot (1L)

SKU: MASA007
  • 1-litre Tetra carton
  • Smooth, creamy and delicious
  • Gluten-free and vegetarian
  • Simple to make

£5.99
0% VAT

Easily make this Salted Caramel Dessert Pot for an indulgent, creamy and smooth treat.

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Product specification

SKU: MASA007
Brand: Macphie
After Opening: Once opened, keep refrigerated and consume within 7 days.
Product weight: 1kg
Vegetarian: Yes
Gluten Free: Yes

Key product features

  • 1 Litre Tetra Carton
  • Easy to Make
  • Suitable for Vegetarians, and is Gluten-free
  • Makes a Smooth, Creamy and Delicious Dessert

Smooth, creamy and delicious! This Salted Caramel Dessert Pot is perfect for any dessert menu or a sweet treat at home as it's really easy to make.

The final texture can be varied by reducing or increasing the boiling time to deliver the desired eat: 1-2 minutes gives a heavy, rich, velvety set, and less time gives a softer set.

The Salted Caramel Pot will still be great to eat for up to 2 days in the refrigerator once it has been made.

It's gluten-free and suitable for vegetarians.

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Salted caramel dessert

How to Make:

Bring to the boil, stirring continuously for 1-2 minutes. Note the finished texture can be varied by reducing or increasing the boiling time to deliver the desired eat: 1-2 minutes gives a heavy, rich, velvety set, and less time gives a softer set. Pour into serving dish, cool slightly and then refrigerate for a minimum of 2 hours until set.

Bring to the boil, stirring continuously for 1-2 minutes. Note the finished texture can be varied by reducing or increasing the boiling time to deliver the desired eat: 1-2 minutes gives a heavy, rich, velvety set, and less time gives a softer set. Pour into serving dish, cool slightly and then refrigerate for a minimum of 2 hours until set.