Colour: Slightly amber
Tasting Notes: Vanilla pod flavour sublimate in combination with exotic flavours. Powder taste and slight brandy smell.
Application: Will bring roundness to your coffees, dessert drinks, milkshakes, alcoholic or non alcoholic cocktails
To create the finest vanilla syrup in the world, you must first start with the finest vanilla extract in the world.
For more than 90 years, MONIN has been using premium vanilla extract from Madagascar. This pure extract is what gives MONIN Vanilla the superior taste that makes the difference in your recipes.
MONIN Vanilla syrup is a great complement of nut flavours in latte applications. It also fits perfectly in a tea preparation in addition to berry flavours. I like it very much in after dinner drinks built straight in a glass filled with ice cubes with dark rum or brandy. Alexandre LAPIERRE