Carr's Self Raising Flour (16kg)
- Milled in the UK
- Ideal for cakes and bread
- Contains raising agents
- Premium white flour
0% VAT
Self-raising flour is essential for any bakery or cafe. Premium white flour with the raising agents already added.
Product specification
Nutritional Info
Carr's Self Raising Flour (16kg)
| per 100g | ||
|---|---|---|
| Energy | 1602kJ/379kcal | |
| Total fat | 1.5g | |
| Saturated fats | 0.4g | |
| Total Carbohydrate | 79.6g | |
| Sugars | 0.6g | |
| Protein | 9.5g | |
| Salt | 1.92g | |
Key product features
- Milled in the UK
- Perfect for Light and Fluffly Bread, Cakes and Pastries
- Contains the Essential Raising Agents
- Made with Carr's Premium White Flour
Carr's premium self-raising flour is a must-have for any bakery, cafe or home baker. It contains their premium white flour, however, it also has the essential raising agents added for getting a great bake.
With Carr's premium quality self-raising flour, your cakes and bakes will rise to perfection every time! It’s made using only the finest and expertly milled wheat to ensure your bakes have a lighter, softer, moister texture.
Carr's 16kg of self-raising flour offers an excellent value per kg, which is perfect for any cafe, bakery or business which specialises in creating delicious baked goods.
Whether you are baking a simple loaf of bread or a complex cake recipe Carr's believes that the flour you use should be right for the job. Carr's selects the finest wheat for their flour because they know that you get the perfect results when you start with the best ingredients.
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